BABY FOODS · Uncategorized

IDIYAPPAM RECIPE | KERALA STYLE IDIYAPPAM WITH RICE FLOUR

Idiyappam recipe – Idiyappam is a perfect south Indian breakfast recipe that goes well with coconut milk or simple kurma. I love to eat it with grated coconut, coconut milk and sugar. There are many variations in making this idiyappam. I have shared the simple and easy methods of making idiyappam with rice flour. I… Continue reading IDIYAPPAM RECIPE | KERALA STYLE IDIYAPPAM WITH RICE FLOUR

DESSERTS · MILLET RECIPES · SNACKS · Uncategorized

RAVA PUTTU RECIPE | SEMOLINA STEAMED CAKE | KERALA PUTTU RECIPE

Puttu is a traditional and healthy steamed breakfast recipe in Kerala. It is prepared with rice flour, red rice flour, wheat flour and ragi. Puttu with semolina is not a usual recipe but tastes great as like all other puttu recipes. It is bit sticky and can be prepared easily in idli cooker, steamer or… Continue reading RAVA PUTTU RECIPE | SEMOLINA STEAMED CAKE | KERALA PUTTU RECIPE

DESSERTS · SWEETS · Uncategorized

PASI PARUPPU PAYASAM | MOONG DAL KHEER

Pasi paruppu payasam is well known festival payasam in South India. This is usually prepared during festivals like vinayagar chathurthi and tamil new year. I like this payasam a lot especially the payasam given in temples adding peanuts. I will post that version too soon. Here is the video recipe of pasi paruppu payasam. Do… Continue reading PASI PARUPPU PAYASAM | MOONG DAL KHEER